Researchers at the University of Washington, Stanford University, and collaborators studied how changes in the...
A clinical trial conducted by researchers from the Eternal Heart Care Centre and Research Institute,...
A study evaluated whether total and individual potato intake differentially impacts type 2 diabetes (T2D)...
Ultra-processed foods (UPFs) are reported to make up more than half the calories in the...
Researchers leveraged data from two Danish longitudinal cohorts comprising more than 1,000 mother-child participants to...
A group of researchers reported and validated Stressomic, a wearable multiplexed microfluidic biosensor that performs...
A group of researchers identified flavonols that inhibit Breast Cancer Resistance Protein (BCRP), encoded by...
A group of researchers tested the anticancer efficacy, mechanisms, and combinatorial value of pacificusoside C...
Researchers tested whether once-weekly semaglutide, a glucagon-like peptide-1 (GLP-1) receptor agonist, slows biological aging measured...
An observational study involving American older adults revealed that higher dietary copper intake is associated...