Volume 2, Issue 2
Review Article | Open Access | Pages: 75-87
Lifestyle, Obesity and COVID-19
Samantha J Robson and John M Eagles
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Research Article | Open Access | Pages: 70-74
Geriatric Nutrition: Diet Associated Problems and Functional Status of Elderly (Above 60 Years) in the Old Age Homes
Rajesh and Rachana Srivastava
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Research Article | Open Access | Pages: 65-69
Factors Affecting Knowledge Attitude and Practice Related to Iron Rich Foods Among Females (30-45) Years in Urban Area of Panchkula
Pragya Kukade, Rachana Srivastava and Poonam Khanna
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Research Article | Open Access | Pages: 55-64
Efficacy and Safety of a Standardized Extract of Emblica officinalis in the Management of Non-Alcoholic Fatty Liver Disease (NAFLD)” - An Open Label Clinical Study
Muhammed Majeed, Kalyanam Nagabhushanam, Lakshmi Mundkur, Shaheen Majeed and Sujay Gowda
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Research Article | Open Access | Pages: 47-54
Assessment of Eating Attitude among Private and Government School Going Adolescent Girls (13-16) Years in Chandigarh
Rachita Jain, Poonam Khanna, Rachana Srivastava, Rekha Kaushik
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